Pecorino

Discovering Pecorino: The Luxurious Italian Cheese at Foodstories

Pecorino cheese, a staple of Italian cuisine, has a rich history that dates back to ancient Rome. Made from sheep's milk, this cheese is renowned for its robust flavour and distinct texture. The name "Pecorino" derives from "pecora," the Italian word for sheep, highlighting its unique origin. At Foodstories, we're dedicated to sourcing the highest quality ingredients and providing the freshest produce to our discerning customers, especially when it comes to Parmesan, Pecorino, Grana Padano.

 

Types of Pecorino Cheese

Pecorino cheese comes in various types, each with its own distinct characteristics. Pecorino Romano is the most famous, known for its salty and sharp taste, perfect for grating. Pecorino Toscano is milder, while Pecorino Sardo offers a sweet and nutty flavour. Special varieties include Pecorino Stagionato, aged for a richer taste, and Pecorino Tartufo, infused with luxurious truffles, known as black truffle pecorino cheese.

 

How is pecorino used? 

Italian pecorino cheese is incredibly versatile in the kitchen. Grated pecorino cheese adds a flavorful punch to pasta dishes, while fresh pecorino cheese can be sliced and enjoyed with fruits and nuts. 

 

Pecorino with peppercorns, like Pecorino Pepato, introduces a spicy kick to any meal. Whether you’re making a creamy pecorino sauce for a pasta dish or incorporating it into a salad, the options are endless.

 

Vegan and Keto Varieties of Pecorino 

For those with specific dietary needs, Foodstories offers vegan pecorino alternatives made from plant-based ingredients, ensuring everyone can enjoy the taste of pecorino cheese. 

Keto-friendly options are available, made from high-fat, low-carb milk, perfect for those following a ketogenic diet. 

 

Nutritional Content

Pecorino cheese is rich in protein and calcium, making it a nutritious addition to your diet. However, it’s also high in calories and fat, so it’s best enjoyed in moderation. A typical serving provides around 110 calories, with a substantial amount of protein and essential nutrients.

 

Easy Recipes with Pecorino Cheese

One simple and delicious recipe is a pecorino and pear salad. Combine arugula, sliced pears, and walnuts, then sprinkle with shaved pecorino cheese and a drizzle of balsamic vinaigrette. Another favourite is cacio e pepe, a traditional Roman dish made by mixing grated pecorino cheese and black pepper into freshly cooked pasta.

 

Experience the Best Pecorino with Foodstories

 

At Foodstories, we strive to bring you the best pecorino cheese, ensuring you can savour its rich flavours and quality. Whether you're searching for pecorino cheese online or looking for the best pecorino cheese near you, our selection of different types of pecorino cheese, including aged pecorino and pecorino with peppercorns, guarantees a gourmet experience. Discover the finest Italian pecorino cheese with Foodstories and elevate your culinary creations.