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Croissant Tissue BreadCroissant Tissue Bread

Croissant Tissue Bread

275

120 gm

Delicately light and irresistibly flaky, our Croissant Tissue Bread, aka Viral Korean Bread, combines the decadent texture of croissants with the soft, airy bite of bread. Its thin layers create the perfect balance of buttery richness and subtle sweetness, making it an ideal companion for any meal or snack.

Our Shipping Options

  • Home Delivery

  • In-store Pickup

How to Enjoy

Dip it in coffee or pair it with jam and butter for a delightful snack.

We Love This in

French Toast Roll-Ups! Spread a thin layer of jam or Nutella, then roll up tightly. Dip in a mixture of beaten eggs, milk, and cinnamon. Cook in a buttered pan until golden brown. Serve with a dusting of powdered sugar.

Ingredients

More Product Information

Shelf Life: 4 Days

Country of Origin: India

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