240 gm
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Create authentic Asian dishes with this sweet and savoury sauce, perfect for marinating meats, glazing vegetables, or dipping spring rolls.
Hoisin Glazed Tofu! Marinate tofu in Lee Kum Kee Hoisin Sauce and a splash of Lee Kum Kee Light Soy Sauce. Grill or bake until tofu is caramelized and crispy.Serve with steamed vegetables and rice for a delicious vegetarian meal. Garnish with sliced green onions and sesame seeds.
Brand: Lee Kum Kee
Shelf Life: 1080 Days
Country of Origin: China