500 ml
Home Delivery
In-store Pickup
Enhance the flavours of your stir-fries, marinades, or dipping sauces with this versatile and light soy sauce, adding depth of flavour without overwhelming dishes.
Soy Glazed Stir-Fry! Stir-fry your favourite vegetables and protein in a wok. Add Lee Kum Kee Light Soy Sauce, minced garlic, and ginger. Cook until vegetables are tender and sauce is thickened. Serve over steamed rice for a quick meal.
Brand: Lee Kum Kee
Shelf Life: 540 Days
Country of Origin: China