Nongshim Shin Cup Noodle Soup

How to Enjoy

Enjoy as a quick and spicy noodle soup, add hot water, stir well, and garnish with green onions and kimchi for extra flavour.

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Ramen Soup! Prepare Nongshim Shin Cup Noodle Soup by adding hot water to the cup and letting it sit for a few minutes. Stir well and enjoy the rich and spicy broth with chewy ramen noodles. Add a boiled egg and some nori strips for extra flavour.

Noodles: Refined wheat flour, potato starch, palm oil, salt, mineral salts (INS 339(ii), INS 452, INS 500(i), INS501(i)), green tea extract, emulsifier (INS 322, (soy)), colour (INS 101) Soup Base: Seasoning (hydrolzed vegetable protein (contains soy, corn), maltodextrin, salt, soybean paste, soy sauce (soy, refined wheat), bean sprout, sugar, red pepper, yeast extract, soybean oil, garlic, onion, anchovy, refined wheat, emulsifier (INS 322, (Soy)), spices, dextrin, salt, flavour enhancers (INS 621, INS 627, INS 631), shiitake mushroom, anticaking agent (INS 551) Flakes: Dried carrot (42.50%), dried green onion (27.50%), dried mushroom (20%), dried red pepper (10%)"

More Product Information

Brand: Nongshim

Shelf Life: 365 Days

Country of Origin: Korea