Paldo Bibimmen Spicy Korean Noodles

How to Enjoy

Toss with sauce for a spicy cold noodle dish, top with vegetables and a boiled egg, add kimchi for extra flavour, or enjoy with a side of pickles.

We Love This in

Salad! Cook Paldo Bibimmen Spicy Korean Noodles according to package instructions, then rinse under cold water. Toss with shredded lettuce, cucumber, carrot matchsticks, and a spicy gochujang-based dressing. Garnish with sesame seeds and sliced boiled egg.

Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, Wheat Gluten, Emulsified Oil (Sunflower Seed Oil), Emulsifier, Soy Lecithin), Acidity Regulators (E501, E500, E339), Thickener (E412), Canola Oil, Colour (E101). Seasoning: Sugar, Water, Chilli Pepper, Soy Sauce (Soy, Wheat, Salt), Salt, Vinegar, Garlic, Soybean Oil, Red Chilli Paste, Apple Concentrate, Sesame Oil, Seasoning (Maltodextrin, Sugar, Sodium Libonucleotide (E635), Mustard Powder, Flavour Enhancer (E640, E635), Acid (E330), Onion Extract, Yeast Extract, Thickener (E412), Colour (Paprika Extract), Maltodextrin, Seaweed, Sesame, Spicy Seasoning (Glucose, Chilli Pepper, Salt).

More Product Information

Brand: Paldo

Shelf Life: 365 Days

Country of Origin: Korea