Roquefort Cheese

₹2700

Indulge in the bold and tangy flavours of Roquefort cheese, a classic French blue cheese made from sheep's milk. With its creamy texture and distinct blue veining, Roquefort offers savoury, earthy notes and a hint of sweetness, making it perfect for salads, pairing with figs and honey, or elevating any cheese board.

Our Shipping Options

Home Delivery
In-store Pickup

How to Enjoy

Crumbled over salads, paired with figs and honey, or melted into creamy sauces for a burst of flavor!

We Love This in

Stuffed Mushrooms! Preheat your oven to 190°C. Remove the stems from large mushrooms and fill each cap with a mixture of crumbled Roquefort cheese, cream cheese, and chopped herbs, then bake for 15-20 minutes until golden and bubbly. Serve warm as a delicious appetiser!