UMAI Korean Gochujang Chilli Paste

₹429

500 gm

Bring the heat and depth of Korean cuisine to your meals with UMAI Korean Gochujang Chilli Paste. This thick, spicy-sweet paste is made from red chilli peppers, glutinous rice, and fermented soybeans, offering a rich, complex flavour that enhances stews, marinades, and stir-fries.

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How to Enjoy

Mix into bibimbap for a spicy flavour, add to stews and soups for depth, use in marinades for a sweet and spicy kick, or mix into sauces for an added punch.

We Love This in

Bibimbap! Prepare a bowl of rice and top with assorted sautéed vegetables, a fried egg, and cooked meat. Add a dollop of UMAI Korean Gochujang Chilli Paste and mix everything together before eating.